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	<title> &#187; Easy Cooking</title>
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		<title>Sitaphal/Kaddu/Petha/Pumpkin Ki Sabzi</title>
		<link>http://foodaholics.in/blog/food/kaddu-ki-sabzi</link>
		<comments>http://foodaholics.in/blog/food/kaddu-ki-sabzi#comments</comments>
		<pubDate>Thu, 26 Apr 2012 13:55:34 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Indian Cooking]]></category>
		<category><![CDATA[kaddu]]></category>
		<category><![CDATA[petha]]></category>
		<category><![CDATA[pumpkin]]></category>
		<category><![CDATA[sitaphal]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/?p=1458</guid>
		<description><![CDATA[A couple of weeks back @shubhragupta had invited me over for dinner. Even though I was on a strict diet advised by my doc I decided to taste everything she had cooked. Bedmi Poori, latpata aaloo, kheera ka raita, bharva baingan and  “Sitaphal”- aka: Kaddu/Petha/Pumpkin. She had mixed both the variety that’s available easily with [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/food/kaddu-ki-sabzi/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Home Made Matthi for Holi</title>
		<link>http://foodaholics.in/blog/easy-cooking/home-made-matthi-for-holi</link>
		<comments>http://foodaholics.in/blog/easy-cooking/home-made-matthi-for-holi#comments</comments>
		<pubDate>Thu, 01 Mar 2012 11:44:27 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[Indian Cooking]]></category>
		<category><![CDATA[holi]]></category>
		<category><![CDATA[homemade snacks]]></category>
		<category><![CDATA[matthi]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/?p=1358</guid>
		<description><![CDATA[This holi try making some simple snack items. Matthi or Savory Crackers are beautiful, light, golden wafer-thin crackers, studded with tiny bubbles and are an absolute delight with tea. This recipe is one of those versatile ones where you can add or subtract different flavors. Replace ajwain with fennel seeds, orange zest, zeera or pickle [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/easy-cooking/home-made-matthi-for-holi/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Spicy Tangy Potatoes</title>
		<link>http://foodaholics.in/blog/easy-cooking/spicy-tangy-potatoes</link>
		<comments>http://foodaholics.in/blog/easy-cooking/spicy-tangy-potatoes#comments</comments>
		<pubDate>Sun, 26 Jun 2011 07:23:48 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[Indian Cooking]]></category>
		<category><![CDATA[cumin powder]]></category>
		<category><![CDATA[indian mean]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[rajma chawal]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/easy-cooking/spicy-tangy-potatoes</guid>
		<description><![CDATA[&#160; INGREDIENTS 2 tsp. aata (flour) 1 tsp. dhaniya powder (coriander) 1tsp red chilies 1 tsp. bhuna zeera (cumin seeds roasted) 1 tsp. salt 1tsp black pepper 1/2 tsp. garam masala 1/2 tsp. amchoor (mango powder) 1/2 tsp. kala chaat masala 1/2 tsp. normal chaat masala 1/8 tsp. heeng (asafetida) 4 potatoes boiled diced (medium [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/easy-cooking/spicy-tangy-potatoes/feed</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Warm Soup&#8211;comfort food</title>
		<link>http://foodaholics.in/blog/easy-cooking/warm-soupcomfort-food</link>
		<comments>http://foodaholics.in/blog/easy-cooking/warm-soupcomfort-food#comments</comments>
		<pubDate>Wed, 15 Jun 2011 04:55:36 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[Soup]]></category>
		<category><![CDATA[celery]]></category>
		<category><![CDATA[potato]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/easy-cooking/warm-soupcomfort-food</guid>
		<description><![CDATA[TRY THIS RECIPE: In a little butter or oil, gently fry a chopped onion, a large potato, peeled and cubed and 4-5 chopped celery sticks. When the onion has softened add 750 ml of vegetable or chicken stock, bring to a boil. Turn down the heat and simmer until potatoes and celery are cooked. Finely [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/easy-cooking/warm-soupcomfort-food/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Olive Tapenade- delish!</title>
		<link>http://foodaholics.in/blog/dips/olive-tapenade-delish</link>
		<comments>http://foodaholics.in/blog/dips/olive-tapenade-delish#comments</comments>
		<pubDate>Tue, 31 May 2011 13:24:00 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Dips]]></category>
		<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[black olives]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[olives]]></category>
		<category><![CDATA[tapenade]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/dips/olive-tapenade-delish</guid>
		<description><![CDATA[INGREDIENTS: 2 tbsp. of drained capers 200 gms of unpitted olives (170 gms of pitted) 1/8 tsp. dried thyme 2 tbsp. olive oil (depending on how loose or spreadable you want it) 1-2 Anchovy (non vegetarians) 2-3 no. raw garlic (vegetarians) METHOD: · Put all the ingredients in a blender. · Trick is not to [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/dips/olive-tapenade-delish/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Panzanella Salad</title>
		<link>http://foodaholics.in/blog/salads/panzanella-salad</link>
		<comments>http://foodaholics.in/blog/salads/panzanella-salad#comments</comments>
		<pubDate>Mon, 30 May 2011 09:31:51 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[Salads]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/guess/panzanella-salad</guid>
		<description><![CDATA[&#160; 4 C Stale bread (2 days old or dried in the oven) 2 C Tomatoes 1 C Cucumber 1&#160;&#160; Red Onion 1 Red Bell Pepper 1 Yellow Bell Pepper ¼ C Kalamata Olives Handful of Basil leaves torn Technorati Tags: salad,olives 2 Cloves Garlic chop fine ¼ C Balsamic Vinegar ½ C Olive Oil [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/salads/panzanella-salad/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>LEARN LAUGH COOK!</title>
		<link>http://foodaholics.in/blog/foodaholics/learn-laugh-cook</link>
		<comments>http://foodaholics.in/blog/foodaholics/learn-laugh-cook#comments</comments>
		<pubDate>Tue, 01 Feb 2011 11:25:00 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[foodaholics]]></category>
		<category><![CDATA[valentine's day]]></category>
		<category><![CDATA[baking class]]></category>
		<category><![CDATA[kishi arora]]></category>
		<category><![CDATA[workshops]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/01022011/learn-laugh-cook/</guid>
		<description><![CDATA[Hello everyone Valentines is round the corner and we have decided to conduct a workshop for those who are interested to learn how to cook and bake. Perfect for Valentine&#8217;s Day: Join us for a unique chocolate tasting and cooking experience that&#8217;s sure to be both romantic and memorable. You and your partner will heat [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/foodaholics/learn-laugh-cook/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eat healthy&#8230;</title>
		<link>http://foodaholics.in/blog/taste/eat-healthy</link>
		<comments>http://foodaholics.in/blog/taste/eat-healthy#comments</comments>
		<pubDate>Mon, 30 Nov 2009 14:13:35 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[Taste]]></category>
		<category><![CDATA[health benefits]]></category>
		<category><![CDATA[kanji]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/?p=839</guid>
		<description><![CDATA[This month has been crazy, sort of not so great for me. Grand dad sick in hospital, too many weddings to attend and a crazy painful stomach! I have started feeling that somewhere just because I am a chef I am not really watching what I am eating. Overindulgence you see. I dont wanna turn [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/taste/eat-healthy/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>2 Mins Maggi</title>
		<link>http://foodaholics.in/blog/noodles/2-mins-maggi</link>
		<comments>http://foodaholics.in/blog/noodles/2-mins-maggi#comments</comments>
		<pubDate>Wed, 21 Oct 2009 08:09:31 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[Noodles]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/?p=775</guid>
		<description><![CDATA[2 Minutes Maggi Do you have craving for maggi? I do that too in the middle of the night! In my school days when mom made boring food (now I love it) like ghiya toori and tinda I would ask her too cook me maggi with green peas and eat it with chapatti. All of [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/noodles/2-mins-maggi/feed</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Quick green onion fix&#8230;</title>
		<link>http://foodaholics.in/blog/taste/quick-green-onion-fix</link>
		<comments>http://foodaholics.in/blog/taste/quick-green-onion-fix#comments</comments>
		<pubDate>Mon, 19 Oct 2009 08:01:50 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Easy Cooking]]></category>
		<category><![CDATA[Taste]]></category>
		<category><![CDATA[green onion]]></category>
		<category><![CDATA[mustard oil]]></category>
		<category><![CDATA[potato]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[vegetable]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/?p=767</guid>
		<description><![CDATA[So a couple of days back I had sent my driver to pick up some fruits and veggies on his way back from a cake delivery! While he was shopping for the stuff I also called him to pick up some green onions. I was thinking I’ll make some Chinese food. This is how the [...]]]></description>
		<wfw:commentRss>http://foodaholics.in/blog/taste/quick-green-onion-fix/feed</wfw:commentRss>
		<slash:comments>0</slash:comments>
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