Foodaholics Mother’s Day Contest Winner

Monday 14 May 2012 | Posted by Kishi | Guess what?

So we have the winner for the contest: We did a random chit winner ( the chit was picked by my mother)

Foodaholics Mothers Day winner Chit-picked up by my mother

This is what Rekha had to say for the cake via @twitter

@Rekhakakr- @foodaholics @kishiarora Cake was very decadent a,gooey and …oh so chocolaty … sooo worth of each calorie I consumed #bliss

Foodaholics Cake pic courtesy : Rekha Kakkar

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Lime Cinnamon Sorbet/Granita

Saturday 28 May 2011 | Posted by Kishi | Guess what?

1: 200 gms of vanilla sugar + 250 ml water+ several sticks of cinnamon – make a simple syrup

2: Bring the syrup to a simmer and then cool, keep in fridge till cinnamon imparts a strong flavor to syrup, strain

3: juice 3 limes, strain add 2 200 ml of the cinnamon syrup w/ 2 tbsp of lemon juice + 125 ml of water, chill until very cold

4: freeze w/ usual methods, run in a machine, or make granitas, serve a scoop of the same sorbet w/ cola! Yum summer drink!

5: pour cola & concentrated syrup ovr shaved ice pop sickles! sprinkle black salt homemade version of kala khatta chuski!

Posted via email from foodaholics’s posterous

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Lemon and Coriander Fish/Tofu

Saturday 28 May 2011 | Posted by Kishi | Guess what?
1.    Combine 100 gms of breadcrumbs with the zest of a lemon.
2.    Add fist full of finely chopped coriander (use the stalk part too)
3.    To the same combine 50 gms butter, pinch of chili flakes, salt and pepper
4.    Pat the mixture down on 4 skinned fillets of white fish lined up on greasing trays
5.    Vegetarians can use paneer , tofu or vegetables .
6.    Bake for 20-25 mins at 200 degree.

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Foodaholics Almond Orange Cake Recipe: Gluten free

Thursday 26 May 2011 | Posted by Kishi | Guess what?

1: boil 2 oranges in water for 2 hrs until absolutely completely soft

2: once the oranges are cool, quarter, discard the pips and process the orange to a pulp

3: beat 6 eggs in a large bowl & mix 250 gms of almonds, 250 gms sugar, 1 tsp baking powder & orange pulp

4: pour the batter in a greased and lines deep pan 8 inch perhaps – bake at 190 degree for 45 mins to an hour

5: between you and me the oranges can be microwaved in a few mins if you're short of time

6: lastly if u want strong orange flavor u can soak with some orange juice or eat with vanilla ice cream as i do to beat the heat!

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Diwali Desserts- colours and festivity with foodaholics

Thursday 4 November 2010 | Posted by Kishi | Guess what?

Things have been busy and with diwali around everything seem to be moving with speed 2X in baking but my blogging speed has changed the other way round .5X :)

Have lots of share to with you guys- my sikkim trip, new flavours in foodaholics but for the time being here are some diwali theme cakes and desserts.

Enjoy and for ordering the same just go here 

ORANGE AND FIG CUPCAKES

007

VANILLA BERRY MASCRAPONE CAKE

017

 

DOUBLE CHOCOLATE CAKE

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FUDGE BROWNIE TART

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CHOCOLATE CUP-CAKES036

 

CUPCAKES047

 

VANILLA CHOCOLATE MARBLE CAKE WITH VANILLA ICING051

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