1 each Ripe Papaya, peeled, seeded, diced ¼ cup Onion, diced ¼ cup Pineapple, diced 1 tsp. Garlic, minced ½ Jalapeno, minced 1 Lime Zest and Juice (can replace by lemons) ¼ cup Brown Sugar 1/4 cup Cilantro, chopped 2 tbsp. Rice Vinegar 1 tbsp. Tabasco 2 tbsp. Mirin (optional- Japanese rice wine) To taste Salt & Pepper

Method

· In large pan, combine onion, garlic, pineapple, all liquids and sugar, and jalapeno. Cook about 10 minutes, stirring often.

· Add half the amount of papaya, and cook 7-8 minutes, stirring often. A syrup should be present.

· Add cilantro and lime zest. Cook 2-3 minutes.

· Fold in rest of papaya. Cook 2 minutes.

· Season and cool.