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	<title> &#187; spicy</title>
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		<title>Chilly paste with a twist-Harissa</title>
		<link>http://foodaholics.in/blog/guess/chilly-paste-with-a-twist-harissa</link>
		<comments>http://foodaholics.in/blog/guess/chilly-paste-with-a-twist-harissa#comments</comments>
		<pubDate>Sun, 03 May 2009 06:40:07 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Guess what?]]></category>
		<category><![CDATA[Spanish Food]]></category>
		<category><![CDATA[harissa]]></category>
		<category><![CDATA[khan market]]></category>
		<category><![CDATA[olive oil]]></category>
		<category><![CDATA[paste]]></category>
		<category><![CDATA[red chillies]]></category>
		<category><![CDATA[spain]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[sun dried tomatoes]]></category>
		<category><![CDATA[tapas]]></category>
		<category><![CDATA[tunisian food]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/?p=316</guid>
		<description><![CDATA[A couple of days back I met two of my very dear friends- Ruchi and Karan for dinner. We were supposed to meet in khan market. On my way to khan I detour to go check out the New Aman Hotel. I took Ruchi along with me and focus was to go through the menu, [...]]]></description>
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		<title>Spicy Mustard Dipping Sauce</title>
		<link>http://foodaholics.in/blog/dips/spicy-mustard-dipping-sauce</link>
		<comments>http://foodaholics.in/blog/dips/spicy-mustard-dipping-sauce#comments</comments>
		<pubDate>Tue, 28 Apr 2009 13:36:20 +0000</pubDate>
		<dc:creator>Kishi</dc:creator>
				<category><![CDATA[Dips]]></category>
		<category><![CDATA[dipping sauce]]></category>
		<category><![CDATA[mustard]]></category>
		<category><![CDATA[spicy]]></category>

		<guid isPermaLink="false">http://foodaholics.in/blog/?p=265</guid>
		<description><![CDATA[Was having a basic cucumber tomato sandwich with tea today and was thinking something spicy, tangy to eat the same with. Here is what I made…try it!   Yield: 1 cup Ingredients                                         Amount  Soy sauce                                            1/2    cup Rice vinegar                                         1/4   cup Asian Mascot mustard                     1/4   cup Sesame oil                                            1/8   cup Green onion, minced                        1/8   cup [...]]]></description>
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