Balsamic Vinaigrette

Friday 3 July 2009 | Posted by Kishi | Dressings

balsamic vinegarHere is one of my fav. recipe…

Balsamic Vinaigrette

Ingredients Amount

Balsamic vinegar 1/2 cups
Red wine vinegar 1/2 cups
Pommery grain mustard 1/4 cup
Olive oil 1 -1/4 cups
Salad oil 1- 1/4 cups
Virgin olive oil 3/4 cups
Salt 2 tablespoons
Coarse black pepper 2 tablespoons
Garlic cloves 1 each
Shallots 1 each
Parsley, chopped 1/4 cup

Optional Herbs

Basil as needed
Rosemary as needed
Oregano as needed

Method:

1. Combine the vinegars and mustard in a large bain marie and puree with a Braun mixer. While the machine is running, add the oils.
2. Season to with salt and pepper.
3. Add the cloves of garlic and shallots and puree until smooth.
4. Finish the dressing with chopped parsley and any combination of the optional herbs.

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